About Us

Our Story

Who are we?

Casa Dulce is a small business established in Point Cook, Melbourne with an aspiration of sharing the wonderful sweets of South America. Our business started in 2022 and we bake in our certified kitchen.

​

What is an alfajor?

An alfajor (pronounced al·fa·hor) is a different kind of biscuit. Our recipe originates from our family bakery in Argentina. It’s made with two melt in your mouth biscuits embraced with a creamy dollop of dulce de leche (caramel) in between. These cookies are unlike anything you’ve ever tasted!

They are the perfect gift or accompaniment to any get together with friends and family. We can also personalise and gift wrap for special occasions and events. Contact us with your ideas or we can help bring your ideas to life.